31 lug
|
Silversea
|
Italia
pSilversea is seeking an Executive Sous Chef to join our luxury shipboard culinary team. You will be second-in-command to the Executive Chef, guiding daily galley operations, ensuring top-tier menu execution and guest satisfaction on ultra-luxury voyages. /ppYou will lead a high-volume, high-standard kitchen, enforcing Public Health standards and driving inventory control, waste reduction, and staff development in a Michelin-level environment. /p #J-18808-Ljbffr
📌 Shipboard Executive Sous Chef - Luxury Galley Lead (Italia)
🏢 Silversea
📍 Italia