Overview Join to apply for the Cook role at Pizza Inn. Responsibilities * Have a neat, clean appearance * Follow directions & Pizza Inn Portion Control Chart * Follows all safety and sanitation procedures * Demonstrate guest-oriented focus * Demonstrate teamwork * Communicate to the various departments * Manage equipment effectively * Follow "clean as you go" policy * Keep work area organized & follow 7 steps of phone pro * Demonstrates a sense of urgency * Adheres to food quality standards (freshness, temperature, taste, appearance) * Understands FIFO rotation Benefits * Competitive salary * Flexible schedule * Opportunity for advancement Cook - Additional Description As a Cook for Pizza Inn, you will be responsible for learning the tasks associated with all of the following positions. For each of the positions, you will be expected to: Buffet Captain * Set up the prep area and all equipment needed to prep vegetables for the make table. * Accurately prep all vegetables for the make table, making back-ups, rotating and storing all prepped items.



* Check the Pull/Thaw Chart and rotate foods out of the freezer into the walk-in that are needed. * Check Make Table Prep Chart and ready the make table or today's sales - prepping all meats. * Maintain a clean and fresh buffet with plenty of variety * Label, store and rotate products correctly on buffet * Maintains buffet bar cleanliness and organization Cut Pack * Follows "clean as you go" policy * Has sampled all products and can describe products * Can identify product abbreviations, plate presentations, product descriptions, and key ingredients for all products * Cut and Pack all Dine Inn orders, buffet, and delivery * Can explain importance of minimizing waste and Food Cost * Completes side work duties * Opens and closes station correctly (open, mid-shift, close) * Knows additional responsibilities during slow times and mid-lunch dinner Pizza Maker * Understands all Portion Control Charts, full and add portions * Make

📌 Cook (Italia)
🏢 Pizza Inn
📍 Italia