Dormont Manufacturing Co located in Como, Italy is seeking a Kitchen Office Executive to manage kitchen-related administrative tasks under the guidance of the Executive Chef.
The ideal candidate will maintain high standards of work, oversee the Staff Canteen's orders, and ensure compliance with food safety policies.
A Professional Certificate or Diploma in Hospitality/Tourism and a minimum of 2 years' experience in a similar role are required.
This position supports an inclusive culture and values equal opportunities for everyone.
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