Are you a passionate hospitality professional with a proven track record in luxury dining and guest service excellence?
We are looking for an experienced Restaurant Manager to lead our award-winning restaurant team and deliver exceptional dining experiences that reflect the highest standards of luxury hospitality.
Key Responsibilities
Oversee daily restaurant operations and ensure seamless service delivery
Lead, coach, and develop a high-performing service team
Maintain exceptional guest satisfaction and handle concerns professionally
Drive revenue, manage budgets, and control operational costs
Ensure compliance with health, safety, and luxury brand standards
Collaborate with Culinary and F&B; teams on menu planning and promotions
Monitor service quality, guest feedback, and performance KPIs
Requirements




3–5+ years of Restaurant Management experience in a luxury hotel or upscale dining venue
Strong leadership, communication, and organizational skills
Excellent knowledge of food & beverage operations and financial management
Fluency in English; additional languages are an advantage
What We Offer
Career advancement opportunities within a luxury hospitality environment
Ongoing learning and development programs
Dynamic and diverse workplace culture
If you are ready to bring your leadership, creativity, and passion for hospitality to a world-class hotel, we would love to hear from you.
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📌 Restaurant Manager (Lazio)
🏢 Altro
📍 Lazio