Barcelona Chef Recruitment is looking for a Senior Sous Chef to join one of our luxury cruise vessels, starting December 2025 (or earlier). This is a unique chance to combine leadership, creativity, and global travel while working alongside some of the best chefs in the industry. Position Overview:
The Senior Sous Chef plays a key leadership role, supervising 3 different stations (each managed by its own Sous Chef) and reporting directly to the Chef de Cuisine and the Executive Chef. Key Conditions:
Monthly salary: USD 5,411 (paid while on board) Schedule: 10 hours per day, 7 days per week Contract: 4 months on board, followed by 2 months off Accommodation: Single cabin provided Flights: Fully covered Insurance: P&I; while on board, plus company-paid coverage during leave **Requirements**:
Preferably prior cruise ship experience Valid STCW certification C1/D visa Seaman’s Book Valid medical certificate
- Cette annonce est propulsée par Cookorico - l'emploi en hôtellerie restauration._

📌 Second de Cuisine (H/F) (Roma)
🏢 Barcelona Chef Recruitment
📍 Roma