Experteer Overview As Reliability Engineer in Food Enterprise, you improve mechanical asset reliability through preventive and predictive maintenance. You will define criticality, monitor health data, and drive reliability improvements while ensuring EHS and Food Safety standards. You collaborate with cross-functional teams to implement technical improvements and support investment and replacement initiatives. This role offers exposure to a fast-paced, international environment and meaningful impact on product quality and plant performance. You will help shape a culture of Reliability Excellence and continuous improvement.
Responsibilities
- Define and update the equipment criticality matrix
- Implement and monitor Equipment Reliability Strategies
- Coordinate predictive maintenance and failure analysis (RCFA, RCM)
- Support investment projects and equipment replacement initiatives
- Collaborate with suppliers and internal teams for technical improvements
- Monitor reliability KPIs and Asset Health data
- Promote continuous improvement tools and methodologies
- Apply and support reliability tools such as RCA, 5 Whys, 5S, and eMOC
- Provide on-call availability for maintenance emergencies
- Other duties as assigned
Qualifications
- Bachelor’s degree in Mechanical or Mechatronic Engineering
- Proficiency in English and Italian (spoken and written)
Benefits
- Competitive salary and benefits
- Career development opportunities
- Inclusive employer
- Accessible recruitment process and accommodations on request
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