ABOUT US Famous for introducing cocktail bar culture
to Paris in 2007, Experimental redefined hospitality with
innovative cocktail bars and boutique hotels across Europe and
beyond. Over the years, destinations have expanded from major
European capitals such as Rome, Paris, and London to more seasonal
locations like Comporta, Ibiza, or Menorca in the summer, and the
ski resorts of Verbier and Val d’Isère in the winter. The group
also operates venues in Porto, Venice, New York, Biarritz, and the
Cotswolds. Each of our unique destinations blends design,
creativity, and exceptional service, with exciting new openings on
the horizon. ABOUT EXPERIMENTAL ROMA Opening in mid-2026 on Via
Ludovisi, just off the legendary Via Veneto, Experimental Roma will
be a vibrant and cinematic new destination from Experimental.
Housed in a former bank, the hotel has been transformed by interior
designer Rodolphe Parente into a space that embodies the essence of
la dolce vita : elegant, timeless, and irresistibly Italian. The
property will feature 82 rooms, a restaurant, a bar, and a
spectacular rooftop with a suspended pool offering breathtaking
views over the magnificent cityscape of Rome. Join Experimental and
be part of an opening where creativity, passion, and the joy of
hospitality come together on the Roman scene. ABOUT THE JOB The
Pastry Commis assists in the preparation of desserts, entremets,
and other sweet creations, while ensuring compliance with hygiene
and quality standards, thereby contributing to a unique gourmet




experience for our guests. In this context, the main
responsibilities include: Assisting in the development of the
dessert menu. Ensuring the production and service of desserts
within a food service establishment. Applying current hygiene and
safety regulations. Wearing professional attire in compliance with
hygiene and safety legislation. ABOUT YOU You have proven
experience as a Pastry Commis or in a similar role. You possess
excellent knowledge and mastery of cooking techniques, ingredients,
and equipment. You are organized, detail-oriented, and have a
strong passion for the world of gastronomy. You have a good
understanding of hygiene standards and are available to work
evenings, weekends, and public holidays. Experience Hospitality,
the Experimental Way ! Throughout your journey with us, you’ll be
immersed in a stimulating and innovative environment. You’ll join a
dynamic group and grow alongside a diverse team of passionate
professionals and recognized experts. Whether it’s your first role
or a new career opportunity, we take pride in recruiting,
developing, and retaining the most motivated and talented
individuals from all backgrounds and skill sets. Here’s what we
offer: Training and career development opportunities, Mobility
possibilities across France, Italy, Switzerland, the US, the UK,
the, Balearic Islands, and more, Attractive discounts across all
our venues (cocktail bars, wine bars, and
restaurants).

📌 Pastry Commis M/F - Experimental Roma (Lazio)
🏢 Experimental
📍 Lazio