Mandarin Oriental, Rome is seeking an Executive Chef to lead all culinary operations across our luxury property, delivering exceptional food quality and memorable dining experiences. Reporting to the Hotel Manager, you will drive the culinary vision, oversee kitchens, and inspire a high‐performing team aligned with Mandarin Oriental standards.
The role requires at least 10 years of luxury hospitality leadership, strong cost discipline, and a track record of innovative hospitality concepts in an
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📌 Executive Chef — Lead Luxury Hotel Kitchens (Italia)
🏢 Attività alberghiera
📍 Italia
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