Executive Sous Chef (Cortina d'Ampezzo)

Executive Sous Chef (Cortina d'Ampezzo)

10 ago
|
Mandarin Oriental
|
Cortina d'Ampezzo

10 ago

Mandarin Oriental

Cortina d'Ampezzo

Mandarin Oriental Cristallo, Cortina is an upcoming luxury alpine resort set above the iconic mountain town of Cortina d'Ampezzo, in the heart of the UNESCO-listed Dolomites. Scheduled to open in Winter 2026, the resort will mark the debut of Mandarin Oriental in one of Italy's most renowned mountain destinations, combining the legendary heritage of the Cristallo with Mandarin Oriental's exceptional service, refined design, and award-winning hospitality.

The resort will feature elegantly appointed rooms and suites, exceptional dining experiences, a world-class Spa & Wellness Centre, and curated year-round experiences designed for discerning international travellers seeking the finest alpine luxury.

Joining the pre-opening team offers a unique opportunity to help shape one of Europe's most anticipated luxury hotel openings, contributing to the creation of an extraordinary guest experience from day one.

About The Role

Based at Mandarin Oriental Cristallo, Cortina,



the Executive Sous Chef plays a pivotal role in the successful pre-opening and ongoing operation of the resort's culinary division. Reporting directly to the Executive Chef, the Executive Sous Chef is responsible for supporting the strategic leadership of all kitchen operations, ensuring the successful implementation of Mandarin Oriental culinary standards, operational procedures and financial objectives. During the pre-opening phase, the role will lead the establishment of kitchen operations, recruitment and development of the culinary brigade, operational planning and readiness activities to ensure a successful resort opening. Following the opening, the Executive Sous Chef will oversee the day-to-day management of all culinary outlets, consistently delivering exceptional dining experiences while maintaining the highest standards of quality, innovation and operational excellence.

As an Executive Sous Chef, you will be responsible for the following duties:

Pre-Opening Responsibilities

Support the Exec

📌 Executive Sous Chef (Cortina d'Ampezzo)
🏢 Mandarin Oriental
📍 Cortina d'Ampezzo

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