We are looking for an experienced

Tournant (m/f/d)

to strengthen our Sonnwies team

Your Tasks With Us

Independent work in various positions, including mise-en-place work
Daily control of the inventory
Responsibility for the cleanliness of the post
Compliance with quality and hygiene guidelines
Compliance with and enforcement of the HACCP guidelines

What You Bring With You

Completed vocational training (cook)
At least 2-3 years of professional experience in a comparable position in upscale gastronomy
Curiosity and enjoyment of new culinary challenges
Team spirit and willingness to help
motivation
flexibility
Openness and willingness to constantly develop further
Creativity and a wealth of ideas
Enjoyment of the job
Resistance to stress
Knowledge of the HACCP guidelines

What We Offer You

All-inclusive onboarding at the start of work for a good start




Working amidst the unspoiled nature of the Dolomites with a wide range of leisure activities
Individual working time models as well as health, pension and social insurance
Performance-related pay
Free staff restaurant with breakfast, lunch and dinner (also on days off)
Accommodation in staff houses if required
Free parking and underground parking spaces
Attractive further training as well as career and promotion opportunities
Organization of events and excursions for employees
Discounts on SPA treatments, store products and partner hotels
Free ski pass for the piste directly at the resort and free entry to the Lüsner swimming pond
Free use of the fitness studio
6-day week

We look forward to receiving your application

Take a look at your future workplace: www.sonnwies.com

CONTACT: [email protected]

📌 Tournant (m/f/d) (Laion)
🏢 Sonnwies Dolomites
📍 Laion