ph3bWelcome Home to the Falkensteiner Resort Lake Garda in Saló! /b /h3pbFalkensteiner Resort Lake Garda /b brings contemporary elegance to one of Italy’s most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake, this resort blends thoughtful design with natural beauty. Built to 5-star standards, the hotel and private residences sit within a landscape that provides space for relaxation, exercise and new inspiration – all year round. /ppbHighlights /b /pulliExklusive hotel with 97 elegant rooms and suites /lili170 design-led apartments at Falkensteiner Park Residences /liliAcquapura SPA with wellness experiences guided by regional plants and rituals /liliWelcoming families, couples and solo travellers – with room to reconnect or retreat /liliRegional cuisine, reimagined with lightness and creative clarity /liliBotanical Park featuring over 400 plant species, inspired by the Historia della Riviera di Salò /liliAccessible by train and via airports in Verona, Milan, Bologna, and Venice /liliA setting for sports, culture, wellness, and nature /li /ulpWe are looking for dedicated people who are passionate about delighting our guests. We work together as equals – inspiring each other and creating unforgettable experiences for our guests. /ppWould you like to work for a steadily growing family business and a dynamic hotel group with more than 30 hotels and residences in Europe? Would you like to help create a home away from home for our guests? Then Falkensteiner Hotels Residences is the perfect choice for you! /ppWe are looking forward to welcoming you to our team in Salò as: /ph3bExecutive Chef de Cuisine / Head Chef (m/f/d) /b /h3pGross annual salary starting from € 80.000,00 up to €85.000,00 (14 salaries) /ppbYour responsibilities:



/b /pulliDesigns and plans the menu for guests /liliManages and motivates employees, prepares rosters /liliComplies with quality standards and checks the quality of the food offered /liliPlans and implements various specials together with the bar, restaurant, and FB managers /liliSupervises and maintains the kitchen in terms of cleanliness and tidiness /liliPrepares the offerings for the FB outlets, as well as their pricing /liliEnsures optimum purchasing and ordering of food and runs efficient inventories /liliAdheres to and reviews the ongoing kitchen budget and the labor costs for the department /liliEnsures that power, gas, and consumables are used efficiently /liliEnsures compliance with HACCP policies in the kitchen /li /ulpbYour profile: /b /pulliSeveral years of work experience in the kitchen area /liliCompleted vocational training as a chef /liliExperience managing and motivating employees /liliStrong service and quality orientation /liliBusiness and organizational skills and know-how /liliOutstanding communication skills and a compelling and engaging demeanor /liliA can-do attitude, hands-on mentality, and strong solution orientation /liliHighly engaged /li /ulpbWhat we offer you: /b /pulliAll inclusive onboarding at the beginning of your employment for a good start /liliActive shaping of a dynamic work environment /liliA secure, long-term position within the Falkensteiner Family with internal promotion potential /liliTeam Member Rates and Family Friends special rates with additional FB and Spa discounts in over 30 Falkensteiner Hotels Residences /liliCross-exposure opportunities in other Falkensteiner properties /liliAccess to regional partner benefits and corporate discounts /li /ulpCompensation is based on the collective agreement for the hotel and hospitality industry, with a clear willingness to overpay depending on qualifications and experience. /p /p #J-18808-Ljbffr

📌 Executive Chef de Cuisine / Head Chef (m/f/d) starting with 08/2026 Salò, Italy
🏢 Falkensteiner 62
📍 Salò