Descrizione dell'aziendaOur StoryWith a portfolio of more than fifty exceptional venues, Paris Society, founded in 2008 by Laurent de Gourcuff, has established itself as a leading force in the French hospitality industry.Today, the Group employs over 1,300 people and operates across three complementary business divisions, creating powerful synergies between outstanding destinations and unrivalled expertise:TABLES – our collection of exceptional restaurants and terraces;CONSULTING – our advisory division, bringing together the full breadth of our hospitality expertise;HOTELS – the culmination of our know-how, transforming every everyday escape into an unforgettable experience.Descrizione del lavoroReports to: Hotel F&B; ManagerRESPONSABILITIES 1. Team management and leadershipManage, support, and develop team skillsUnite teams around La Minerva and Paris Society values, culture, and standardsIdentify high-potential candidates (promotion, mobility,

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