Frosinone, Italy | 5 Dinners Per Week
We are looking for an experienced Private Chef for a professional footballer based in Frosinone, Italy.
The role is to prepare dinner five evenings per week, with flexibility around the player’s training and match schedule.
The player enjoys healthy Mediterranean-style food, with all meat required to be Halal. The chef should be confident creating fresh, nutritious and varied meals appropriate for a professional athlete.
The Role:
- Prepare dinner 5 days per week
- Flexible working days around training and fixtures
- Healthy, fresh Mediterranean-style cuisine
- All meat must be Halal
- Create varied weekly menus
- Source and purchase high-quality ingredients
- Maintain excellent kitchen hygiene and organisation




- Work professionally and discreetly in the player’s home

Requirements:
- Experienced private or professional chef
- Strong knowledge of healthy, performance-focused cooking
- Excellent Mediterranean cuisine
- Understanding of sports nutrition would be advantageous
- Reliable, flexible and discreet
- Excellent references

Schedule: 4 dinners per week – flexible days
Salary: €2,000 - €3,000 per month, depending on experience
Ingredients: Paid separately by the client
Start: ASAP
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📌 Private Chef (Italia)
🏢 Highborn Global
📍 Italia