Together with the Hotel Manager and the Operations team, you are responsible for running a smooth TSH operation in our Florence Lavagnini hotel. You’ll oversee all our multiple F&B; outlets, such as our restaurants, bars and our unique rooftop. We’re looking for someone who can start immediately.
As our F&B; Manager, you’re always open and available with a friendly smile – for your team or to meet every need of the TSH community (but also answering the questions of random strangers). You make sure that the team provides the highest level of service, always delivering on what sets TSH apart; our guest experience. You keep a constant eye on a clean, safe and inclusive working environment, as well as meeting all financial goals for sales and expenses. What would we do without you?
What You’ll Do
You’ll be responsible for these 3 different – but equally important – cornerstones of the hotel:
Operations
- You’ll coordinate the daily operations of the F&B; outlets with your teams, as well as other internal & external departments
- You support the management teams across all departments within the hotel
- You always strive for quality and know our product offering like no other
- You can point our guests to the best places to shop, eat, drink, club or any other request they might have, so they can experience the best the city has to offer
Management & leadership
- You offer support and work with the Front of House-, Engineering & kitchen teams in all aspects of running the hotel and its outlets.
- You’ll run daily operational meetings with your teams to ensure everything is going smoothly.
- You’ll work together with the Brand & Marketing Manager and the Connector to build & maintain the TSH community
- You make sure all shifts are covered by planning and communicating the team’s roster in time.
- You’re a true, inspirational people leader. You lead by example and know exactly how to move and motivate your team and always have a
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