13 ago
|
Intercontinental Hotels Group
|
Roma
13 ago
Intercontinental Hotels Group
Roma
Six Senses Rome is seeking an Executive Sous Chef to support the Executive Chef and Chef de Cuisine in delivering luxury dining experiences.
Non aspetti a candidarsi dopo aver letto questa descrizione: per questa occasione è previsto un elevato volume di candidature.
The role focuses on staff leadership, menu execution, and maintaining high standards of quality and presentation. xivgfpx
Ideal candidates will have Italian and English language skills, a strong understanding of kitchen operations, and a track record in luxury hotel gastronomy.
Annual gross salary ranges from €30,000 to €35,000.
📌 Executive Sous Chef — Lead Culinary Excellence (Roma)
🏢 Intercontinental Hotels Group
📍 Roma