Commis de Partie (m/f/d)Your responsibilities: Prepare food according to the instructions of the chef de partie or executive chef
Ensure professional mise en place independently.
Responsible for optimal production processes.
Responsible for the proper handling of food and work materials
Relevant professional experience in the hotel and catering industry
Completed vocational training as a chef is an advantage
Can-do attitude and hands‐on mentality
Very good knowledge of German and Italian, English language skills are an advantage
All inclusive onboarding at the beginning of your employment for a good start
Active shaping of a dynamic work environment
A secure, long‐term position within the Falkensteiner Family with internal promotion potential
Team Member Rates and Family & Friends special rates with additional F&B; and Spa discounts in over 30 Falkensteiner Hotels & Residences
Access to regional partner benefits and corporate discounts
Compensation is based on the collective agreement for the hotel and hospitality industry, with a clear willingness to overpay depending on qualifications and experience.

📌 Commis De Partie (Italia)
🏢 Falkensteiner Hotels & Residences Italy
📍 Italia