15 ago
|
Industria agroalimentare
|
Roma
15 ago
Industria agroalimentare
Roma
Barry Callebaut is seeking a field-based professional to develop and support B2B customers in the gourmet artisan channel across Italy. You will provide in-depth technical and application expertise for cocoa, chocolate and bakery ingredients, guiding recipe optimization and process improvements in collaboration with Sales, R&D; and Marketing.
Ideal candidates bring pastry/bakery/chocolate production experience, strong communication skills, and a willingness to travel within the region to support
J-18808-Ljbffr
📌 Field Technical Sales Specialist – Chocolate (Roma)
🏢 Industria agroalimentare
📍 Roma