RESTAURANTS MANAGER (Cortina d'Ampezzo)

RESTAURANTS MANAGER (Cortina d'Ampezzo)

17 ago
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LE GRAAL CORTINA_opening and annual 5-star Luxury Hotel
|
Cortina d'Ampezzo

17 ago

LE GRAAL CORTINA_opening and annual 5-star Luxury Hotel

Cortina d'Ampezzo

Azienda: LE GRAAL CORTINA_opening and annual 5-star Luxury Hotel Le Graal Cortina is a prestigious 5-star luxury annual hotel, already belonging to Leading Hotel of the World, opening soon in Cortina d'Ampezzo — a world-class destination in the Dolomites. Dedicated to excellence, creativity, and unforgettable guest experiences, our culinary philosophy blends local Alpine traditions with refined international cuisine. Key Responsibilities * Manage from the pre-opening all aspects of restaurants and room service operations, ensuring a smooth and efficient service during all shifts. * Train, lead and supervise the service team, ensuring alignment with LQA standards and a guest-centric approach. * Manage the Sommellerie, staff scheduling, daily briefings and team development, fostering a positive and high-performing environment. * Monitor guest satisfaction, respond promptly to feedback or concerns, and ensure follow-up actions. * Collaborate with the kitchen team to ensure seamless coordination between service and culinary delivery.



* Contribute to the creation of memorable dining experiences through personalized attention and elegant interaction. * Ensure compliance with health and safety regulations, hygiene standards and internal policies. * Support inventory management, cost control and ordering processes. * Participate and giving constant contributes in training programs, performance reviews and staff onboarding, also leading by example. * Promote a culture of excellence, discretion and continuous improvement within the team and synergically collaborating with the other HODs. Prerequisites * Degree or diploma in Hospitality Management or related field. * Previous experience (minimum 2–3 years) in a Restaurant manager role within upscale or fine dining restaurants, preferably in luxury hotels adopting LQA and/or Forbes standards. * Strong leadership, communication and team-building skills. * Excellent knowledge of service techniques, food and wine pairing and luxur

📌 RESTAURANTS MANAGER (Cortina d'Ampezzo)
🏢 LE GRAAL CORTINA_opening and annual 5-star Luxury Hotel
📍 Cortina d'Ampezzo

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