Commis de Partie (m/f/d)Your responsibilities: Prepare food according to the instructions of the chef de partie or executive chef Ensure professional mise en place independently. Responsible for optimal production processes. Responsible for the proper handling of food and work materials Relevant professional experience in the hotel and catering industry Completed vocational training as a chef is an advantage Can-do attitude and hands‐on mentality Very good knowledge of German and Italian, English language skills are an advantage All inclusive onboarding at the beginning of your employment for a good start Active shaping of a dynamic work environment A secure, long‐term position within the Falkensteiner Family with internal promotion potential Team Member Rates and Family & Friends special rates with additional F&B; and Spa discounts in over 30 Falkensteiner Hotels & Residences Access to regional partner benefits and corporate discounts Compensation is based on the collective agreement for the hotel and hospitality industry, with a clear willingness to overpay depending on qualifications and experience.

📌 Commis De Partie (M/W/D) Mit Start Ab 06/2026 (Salò)
🏢 Falkensteiner Hotels u0026 Residences Italy
📍 Salò