16 ago
|
Four Seasons
|
Venezia
16 ago
Four Seasons
Venezia
pFour Seasons Venice is seeking a Hygiene Manager to lead the highest standards of food safety, hygiene, sanitation, and regulatory compliance across Culinary, Stewarding, and back-of-house operations.
You will enforce HACCP compliance and promote a culture of safety and continuous improvement at the hotel.
/ppBased at the iconic Danieli property in Venice, you will collaborate with multiple departments to maintain culinary excellence, safety audits, and impeccable guest experiences in a luxury /p #J-*****-Ljbffr
📌 Hygiene & Food Safety Leader - Luxury Hospitality (Venezia)
🏢 Four Seasons
📍 Venezia