Demi Chef Pastry (Città Metropolitana di Genova)

Demi Chef Pastry (Città Metropolitana di Genova)

21 ago
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Costa Crociere
|
Città Metropolitana di Genova

21 ago

Costa Crociere

Città Metropolitana di Genova

Ready to discover an ocean of opportunities? Excited to explore your potential in a friendly, international, and welcoming environment? Join Costa today and learn how!
**Who we are**:
Ahoy, global community! With 17.000+ professionals from 70 countries, we're a tight-knit crew that celebrates uniqueness. Our ship is fueled by trust, transparency, and positive vibes. We value every voice and create an inclusive workplace that reflects the world we explore.
**Demi Chef Pastry**:
**Your life on board**:
As Demi Chef Pastry, you will oversee daily dessert preparation in your designated area, crafting exquisite pastries and desserts at a high culinary standard, delighting both customers and colleagues.
**Demonstrate your passion**: - You will prepare all pastries, ensuring perfect composition, adeptly handling ingredient mixing, portioning, chopping, and storage for efficient preparation. **Getting Things Right**: - You will regularly check and promptly report malfunctions to the pastry chef to ensure pastry equipment functions correctly.
- You will minimize waste and overproduction while meeting company standards, focusing on efficiency and quality standards. **Safety First**: - You will conduct daily checks of pastry products in all onboard restaurants to guarantee excellent quality service.
- You will carry out daily cleaning procedures according to HACCP/USPH standards, maintaining a clean, safe workspace.
- You will actively participate in creating a dynamic work environment attentive to the culture of safety. **What makes you unique**: - You have an upper secondary school diploma, preferably from a culinary school or equivalent institution.




- You have at least 2 years of experience in the pastry sector within 5* hotels or pastry laboratories.
- You have in-depth knowledge of food safety regulations (i.e. HACCP) essential for maintaining high standards.
- You have a good command of the English language, at least at a B1 level of proficiency. **Why Costa**:
Welcome to a world of extraordinary adventures as a Costa Crociere crew member! We're thrilled to have you on board and are dedicated to your personal and professional growth.
We've got you covered with travel arrangements, onboard meals, and accommodation. During your free time, dive into our fantastic crew facilities, like the gym, crew beach, crew bar.
Enjoy exclusive discounts and perks when on board and let your family and friends visit you on board.
Inclusion & Belonging
Costa is like a world within a world. Onboard and ashore, we are committed to providing equal opportunities to all, regardless of gender, ethnicity, belief, disability, sexual orientation, or any other characteristic that makes us unique. Every individual is valued and respected for who they are.
At Costa, inclusion fuels innovation and excellence and unites us in delivering unforgettable experiences to our guests and our people.
Additional info
**Contract type**: fixed-term, full-time
**Estimated time to cover the position**: 05/03/2026
**CV Format**: PDF, Word or Image format in English or Italian (max 1.5 MB)
**Further information**: visit our dedicated section Shipside FAQs - Costa Crociere Careers
Bring your ambitions to life. Join us and discover our ocean of possibilities!

📌 Demi Chef Pastry (Città Metropolitana di Genova)
🏢 Costa Crociere
📍 Città Metropolitana di Genova

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