Summary Founded in Florence, Italy, in 1921, Founded in Florence, Italy, in 1921, Gucci is one of the world’s leading luxury brands. Under the leadership of President and CEO Francesca Bellettini and the artistic direction of Demna, the House continues to redefine luxury and fashion while celebrating creativity, Italian craftsmanship, and innovation. Gucci is part of the global luxury group Kering, which manages renowned Houses in fashion, leather goods, jewelry, and eyewear.

As Commis De Cuisine

Intern you will be trained in all the preparations for Gucci Osteria.

Key Accountabilities Your internship journey will be focused on the development of the following skills:

Optimal and timely delivery of preparation with strong attention to details Takes care of cleaning and cutting vegetables, preparing eggs, cleaning vegetables, or preparing sauces.





Supports the Chefs de Partie for the daily preparation and maintenance of the Kitchen in a timely and accurate manner, giving extra operational support when requested Takes care of the conservation of the kitchen product Job Requirements Professional appearance and curate self-grooming Good interpersonal and organizational skills Team-working skills Standard knowledge of the main kitchen operating procedures Basic Knowledge of current basic regulations and of the main safety standards Basic Knwoledge of kitchen machinery & food preservation techniques Job Type Student (Fixed Term) (Trainee) Start Date 2026-07-20 Schedule Tempo pieno Organization Gucci Palazzo S.r.l.

📌 GUCCI Commis di Cucina Intern (Firenze)
🏢 Kering
📍 Firenze