Barista / Cameriere Location: Arona, Italy. Position type: Full‐time (25–30 hours per week) on a shift basis, including weekends. Required experience: Previous work as a barista or waiter in a bar/pastellificio. Responsibilities:
- Serve customers in a bar/pasticceria.
- Prepare and serve beverages, pastries, and related items.
- Maintain cleanliness and order of the service area.
- Handle cash and POS transactions.
- Assist with inventory and restocking supplies.
- Provide excellent customer service.
📌 APPRENDISTA BARISTA/CAMERIERE (Italia)
🏢 BAR-PASTICCERIA
📍 Italia
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