Sommelier – Aman Rosa Alpina (Italia)

Sommelier – Aman Rosa Alpina (Italia)

03 set
|
Rosa Alpina 1537
|
Italia

03 set

Rosa Alpina 1537

Italia

ppLocation Overview Join our team in Aman Rosa Alpina. Since its opening in 1939, Rosa Alpina has offered its guests an unparalleled base for exploring Italy's UNESCO-protected Dolomites, celebrating the history of the property while uniting it with Aman's philosophy. /ppUnder the supervision of the FB Manager, the Sommelier is responsible for curating, managing, and presenting an outstanding wine selection that complements the culinary offerings of our restaurant outlets. With deep expertise in viticulture, service excellence, and guest engagement, the Sommelier ensures personalized recommendations, seamless service, and a memorable journey through wine for every guest. This role also involves staff training, inventory control, and collaboration with the culinary and service teams to uphold the highest standards of luxury hospitality. /ph3Responsibilities /h3ulliHave a wide knowledge of wines and spirits from all over the world. /liliInform guests about different varieties of wines and prices. /liliEnsure wines are served at the right temperature and within the proper glassware. /liliStore open bottles properly to maintain strong taste. /liliTrain wait staff on available wines. /liliAssist in conducting monthly inventory checks on all beverage items and operating equipment and supplies. /liliIn the absence of the Outlet Manager, conduct daily pre-shift briefings to employees on preparation, service and menu. /liliEstablish and strictly adhere to the par stocks for all operating equipment, supplies,



inventoried items, and to ensure that the outlet is adequately equipped. /liliLiaise with the Kitchen and Beverage Department on daily operations and quality control. /liliEnsure that the outlet is kept clean and organized, both at the front as well as the back of the house. /li /ulh3Requirements /h3ulliLanguages: Verbal and written proficiency in English and Italian. /liliQualifications/Training: Degree/Diploma in any discipline. /liliMinimum 1 year in a supervising role in a fine dining establishment. /liliSommelier Certification. /liliComputer knowledge. /li /ulh3Benefits /h3ulliCompetitive compensation /liliComplimentary nights and discounted Food Beverage and Spa rates across all Aman and Janu properties /liliAccess to mySanitour+ Alto Adige supplementary healthcare fundProfessional development and career growth opportunities Cornell University partnership with preferential rates for professional development courses /li /ulpSince its inception in 1988, Aman Group has strategically evolved, transitioning from a collection of intimate resorts into a pioneering force across the realms of hospitality, residences and experiences including Aman Essentials and Aman Interiors. /ppWe believe that the environments and experiences we create can only be brought to life through our people: the heartfelt attention to detail, the welcoming smiles, and the love and passion for creating a sense of belonging. /p /p #J-18808-Ljbffr

📌 Sommelier – Aman Rosa Alpina (Italia)
🏢 Rosa Alpina 1537
📍 Italia

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