Executive Sous Chef – Luxury Resort (Pre-Opening) (Belluno)

Executive Sous Chef – Luxury Resort (Pre-Opening) (Belluno)

04 set
|
Mandarin Oriental Hotel Group
|
Belluno

04 set

Mandarin Oriental Hotel Group

Belluno

Mandarin Oriental Cristallo, Cortina opens Winter ****.
The Executive Sous Chef will lead all kitchen operations, support pre-opening activities, recruit and train the brigade, and ensure Mandarin Oriental standards across all outlets.
After opening, you will manage day-to-day culinary operations, drive menu development and food safety, monitor quality and cost control, and collaborate with F&B;, Purchasing and Engineering to deliver extraordinary guest experiences.
#J-*****-Ljbffr

📌 Executive Sous Chef – Luxury Resort (Pre-Opening) (Belluno)
🏢 Mandarin Oriental Hotel Group
📍 Belluno

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