Four Seasons Hotels and Resorts in Venice seeks a Stewarding Supervisor to uphold the highest standards of cleanliness, hygiene, and safety across kitchen and back-of-house areas. You will supervise the stewarding team and support Culinary and F&B; operations.
The role requires 2–3 years in stewarding, strong HACCP knowledge, and leadership with an operational mindset. Fluent Italian and English, with the right to work in Italy, and flexibility for shifts and holidays are essential.
📌 Stewarding Supervisor (Venezia)
🏢 Four Seasons Hotels And Resorts
📍 Venezia
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