ppIMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based ondate and time settings ofyour personal device. The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments /p ul libFAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture /b /li libQualified female applicants, qualified nationals of non-and under-represented Members and persons with disabilities are encouraged to apply /b /li libEveryone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values /b /li libFAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination /b /li libAll selected candidates will undergo rigorous reference and background checks /b /li libAll applications will be treated with the strictest confidentiality /b /li libFAO staff are subject to the authority of the Director-General, who may assign them to any of the activities or offices of the Organization. /b /li /ul pThe Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production , better nutrition , a better environment, and a better life , leaving no one behind. /p h3Organizational Setting /h3 pThe Animal Production and Health Division (NSA) promotes and facilitates the sustainable transformation of the livestock sector, integrating scientific and technical expertise, policy advice, capacity development, innovation and field support. NSA hosts technical networks in areas related to animal production, animal health, genetics, feed, animal husbandry, biosecurity, antimicrobial resistance, zoonotic disease prevention and One Health. It provides analysis, policy dialogue, technical assistance and support to Members in strengthening sustainable animal production and health systems. /p pFAO supports Members to build and implement effective collaborative One Health strategies and capacities, simultaneously addressing the health of people, animals, plants and the environment. One Health in agrifood systems transformation is a key Priority Programme Area and part of FAO's Strategic Framework. /p pThe One Health and Disease Control Branch under NSA leads and coordinates work on the prevention and control of endemic and emerging transboundary animal diseases and health threats that arise at the animal-human-plant-environment interface, including zoonoses and antimicrobial resistance. It contributes to FAO's work on One Health policy, Antimicrobial resistance (AMR ) , food safety, risk communication, sustainable livestock transformation, country capacity development and intersectoral coordination. /p pThe One Health coordination and AMR Cluster coordinates and implements work across FAO divisions to mainstream One Health and AMR in FAO activities, integrating scientific and technical expertise, policy advice, programme development and country support. Externally, the cluster supports FAO's collaboration with the United Nations Environment Programme, the World Health Organization and the World Organisation for Animal Health as the Quadripartite to address health threats at the human-animal-plant-environment interface and to promote health and sustainable development. /p pThe position is located in the One Health and Disease Control Branch (NSAH/CJW), Animal Production and Health Division, at FAOheadquarters in Rome, Italy. /p h3Reporting Lines /h3 pThe Policy Officer (One Health)



reports to the Chief, One Health and Disease Control Branch (NSAH-CJW). /p h3Technical Focus /h3 pThe Policy Officer (One Health) p rovides support to policy, programme and resource mobilization for the advancement of One Health approaches across agrifood systems, with emphasis on antimicrobial resistance, food safety, animal production and health, plant health, environmental health, risk communication and sustainable agrifood systems transformation. /p pThe Policy Officer (One Health) also supports Members in translating One Health principles into practical policies, governance mechanisms, programmes and investments. It contributes to strengthening country capacity, multisectoral coordination, implementation of relevant international standards and guidance, programme development and strategic partnerships. Moreover, the incumbent supports FAO's efforts to connect technical expertise, country demand and resource partner priorities into coherent and fundable One Health programmes. /p h3Key Results /h3 pDevelopment and implementation of coherent, integrated and effective policy assistance and governance i) in accordance with the FAO Strategic Framework and its delivery mechanisms, and ii) in response to new policy assistance requests. /p h3Key Functions /h3 ul liProvides technical and policy advice and/or support to FAO Members and relevant stakeholders in the development and implementation of their policies and programmes for improved food security, nutrition and sustainable agriculture. /li liAdvocates strategic partnerships, best practices and policy dialogue in support of enhanced governance for food and nutrition security, sustainable agriculture and food systems. /li liParticipates in specialized or multidisciplinary teams and high-level policy analysis missions or projects, policy networks and/or international policy setting bodies. /li liInteracts with headquarters, Regional and Country Teams to improve cross-sectorial policies and strategies concerning food and nutrition security and sustainable development. /li liDesigns and participates in resource mobilization activities. /li liPlans, organizes and participates in capacity development activities involving the provision of technical advice and assistance, and oversees the development of related materials, on-line tools and information kits. /li /ul h3Specific Functions /h3 ul liProvides policy and technical support for the development and implementation of One Health strategies, governance frameworks and multisectoral coordination mechanisms in agrifood systems. /li liSupports the integration of One Health approaches across food safety, AMR, animal health, plant health, environmental health and sustainable agrifood systems programmes. /li liSupports Members in addressing AMR through improved governance, prudent antimicrobial use, surveillance, risk communication and evidence-based decision-making. /li liPromotes application of relevant international standards and guidance, including Codex Alimentarius, International Plant Protection Convention (IPPC) and World Organization for Animal Health (WOAH) frameworks. /li liSupports the design, implementation, monitoring and reporting of One Health projects and programmes aligned with FAO priorities and country needs. /li liFacilitates collaboration across FAO offices and with international and national partners, including Quadripartite organizations and development partners. /li liContributes to resource mobilization,



programme development and donor engagement for FAO's One Health portfolio. /li liSupports synergies with relevant FAO initiatives, including RENOFARM and InFARM, and perform other related duties as required. /li /ul h3CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING /h3 ul liAdvanced university degree (Master’s degree or equivalent) in political sciences, agricultural economics, development economics, rural sociology, food security, nutrition, sustainable agriculture (including livestock, forestry and fisheries), or subjects relevant to the work of One Health and policies. /li liSeven years of relevant experience in policy advice and analysis relating to food and nutrition security, agriculture and rural development, monitoring and evaluation of policies and programmes. /li liWorking knowledge (proficiency - level C) of English and intermediate knowledge (intermediate proficiency - level B) of another FAO official language (Arabic, Chinese, French, Russian or Spanish). /li liResults focus /li liLeading, engaging and empowering /li liStrong communications skills /li liPartnering and advocating /li liKnowledge sharing and continuous improvement /li /ul h3Technical/Functional Skills /h3 ul liWork experience in more than one location or area of work, particularly in field positions. /li liRelevance and extent of experience in policy analysis and advise relating to food and nutrition security, sustainable agriculture, and rural development. /li liRelevance and extent of experience in working with inter-governmental bodies and multidisciplinary teams. /li liRelevant experience in One Health, AMR, food safety, animal health, agrifood systems or related international development programmes. /li liExperience in supporting countries in developing and implementing policies, strategies, governance frameworks and coordination mechanisms related to One Health and AMR. /li liExperience in programme and project development, implementation, monitoring, reporting and country-level capacity development. /li liExperience in resource mobilization, donor engagement and development of funding proposals and partnership frameworks. /li liFamiliarity with international standards and frameworks, including Codex Alimentarius, International Plant Protection Convention (IPPC), WOAH and the Global Action Plan on AMR. /li liStrong analytical, partnership-building and communication skills, including the ability to translate technical issues into practical policy and programme support. /li /ul pPlease note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency. /p h3GENERAL INFORMATION /h3 ul liFAO reserves the right not to make an appointment /li liExtension of fixed term appointments is based on certification of performance and availability of funds /li liAppointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances. /li /ul h3CONDITIONS OF SERVICE /h3 pA competitive compensation and benefits package is offered. For information on UN salaries, allowances and benefits, click on the following link: /p ul liDependency allowances /li liRental subsidy /li liEducation grant for children /li liHome leave travel /li li30 working days of annual leave per year /li liPension fund entitlements under the UN Joint Staff Pension Fund /li liInternational health insurance; optional life insurance /li liDisability protection /li /ul pFAO encourages a positive workplace culture to increase inclusivity and diversity within its workforce. FAO applies measures in which all staff members contribute equally and in full to the work and development of the Organization. /p ul lielements of family-friendly policies /li liflexible working arrangements /li listandards of conduct /li /ul /p #J-18808-Ljbffr

📌 Policy Officer (One Health) (Roma)
🏢 Food and Agriculture Organization of the United Nations
📍 Roma