Are you passionate about creating unforgettable client experience and leading a dedicated team? Join us as a Banqueting Supervisor and be part of something extraordinary, as we aim to deliver exceptional service and create lasting memories.
Responsibilities: - Managing the daily operations of the banquet/conference facility, such as checking inventory levels, ordering food and supplies, and hiring and training new staff members - Assisting with planning meetings, conventions, and other special events, including scheduling appointments with venue personnel, handling room setup details, and arranging catering services - Coordinating with staff to ensure that they are aware of any dietary restrictions or preferences of guests who have booked the event. - Scheduling staff members and confirming their attendance at events. - Handle guest requests and concerns with professionalism. - Overseeing the set up and take down of event equipment, including tables, chairs, tents, food stations, stages, and podiums. - Contribute to the planning and coordination of events.
The duties and responsibilities described in this job description are not a comprehensive list, and as such additional tasks may be assigned to the employee from time to time.
Qualifications: - Higher Diploma / Higher Education qualification specialized in hotel industry or Tourism is preferred. - A minimum of 2 to 4 years' experience working in a 5-star property or similar environment. - Excellent written and verbal communication - Experience in leading a team with key leadership skills. - Ability to work in a fast-paced environment and flexible to workday and night shifts. - Maintain positive attitude, warm personality, attention to detail and smart appearance. - Strong attention to detail and problem-solving abilities. We genuinely care about people, and we show this through living out our promise of True Hospitality each day. It's what connects every colleague in all IHG hotels. Each IHG hotel brand delivers T
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