Job Description For the **** season, from April to November Within the restaurant, the resource will support the service team in the following activities: - managing the mise en place - breakfast service - greeting customers customer care - cleaning and maintaining order Qualifications The following qualifications are required: - Good knowledge of English and German - Complete profile: flexibility and positive disposition, communication, customer orientation and collaboration, openness to learning, team working Additional Information Internship placement between April and November for a minimum of three months.
We offer: An exciting and challenging range of tasks in a 5 star hotel with only 20 suites A place where you can develop with the possibility to gain numerous new impressions in an exclusive hotel A small hotel with 30 motivated and warm-hearted employees who are at your side with help and advice; friendships are formed Contact with guests from all over the world, in **** from 54 nations Free accommodation in single room board Reduced employee rates in the other Relais Châteaux Hotels Workplace in a region with high recreational value and quality of life

📌 Restaurant Service Internship (M/F/D) - Castel Fragsburg (Bolzano)
🏢 Castel Fragsburg
📍 Bolzano