Select how often (in days) to receive an alert:Potrebbe essere proprio lei il candidato/la candidata ideale per questo lavoro. Legga tutte le informazioni associate e invii la sua candidatura.LOOKING FORSite Quality & Food Safety Manager (m/f/d)Location: Parma, IT, 43123NovaTaste is a global leader in taste innovation, delivering tailored culinary solutions and memorable taste experiences. A broad portfolio of renowned brands across Europe and internationally brings together extensive expertise in spices, seasoning blends, marinades, functional ingredients and food cultures. Close to its customers and anchored in global expertise, NovaTaste develops tailored solutions for food manufacturers, wholesalers, butchers, gastronomy and food service operators. These solutions enhance taste, texture and shelf life while consistently addressing sustainability and functional requirements. The company operates 21 locations in Europe, North America and Asia and employs more than 2,400 people who serve over 12,000 customers worldwide.TasksLead the site Food Safety Team and continuously improve Quality, HACCP, and Environmental Management SystemsEnsure compliance with food law, GMP, customer requirements, and relevant standardsLead internal, customer, supplier, and regulatory auditsManage customer complaints, supplier quality issues, deviations,



and CAPA processesLead and develop the Quality Control team and laboratory operationsDrive quality performance monitoring and continuous improvement initiativesEnsure effective document control, training, hygiene, sanitation, and pest control programsCoordinate supplier qualification, evaluation, and audit activitiesPrepare management reviews and support quality-related strategic decisionsReporting Line to the Site Manager Italy. Functional alignment with Global QualityTravel: Occasional travel to customers, suppliers, and company locations within the groupSkillsMaster’s Degree in Food Science, Food Technology, Food Biotechnology, or related field5-10 years of experience in quality and food safety management within the food manufacturing industry, including leadership responsibilities. xysqume Strong knowledge of Food Law, HACCP, GMP, and Quality Management SystemsExperience with FSSC 22000, IFS, BRCGS, or other GFSI-recognized food safety standards and with ISO 14001Experience with audits, quality control, and supplier managementProven experience leading, developing, and motivating teams in a manufacturing environmentFluent Italian and very good command of English/ technical English, written and spokenStrong communication and organizational skillsTeam-oriented and collaborative mindsetProactive and solution-focused approachHigh level of accountability and reliabilityProfessional, free support for mental health through our partner nilo.HealthOccupational health servicesA constructive and innovative working environment in a successful, internationally active company#J-18808-Ljbffr

📌 Site Quality & Food Safety Manager (M/F/D) (Parma)
🏢 Wiberg
📍 Parma