Four Seasons Hotel Firenze is seeking a Pastry Demi Chef de Partie to join our culinary team in Florence. You will assist in creating exquisite desserts for our restaurants, banquets, and events while upholding Four Seasons standards.
You will work alongside seasoned chefs in a luxury setting, focusing on quality, creativity, and craftsmanship, with opportunities to learn and grow in a world-class hotel. This full-time role requires attention to detail, speed, and teamwork, with training and
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📌 Pastry Demi Chef de Partie — Luxury Hotel, Florence (Firenze)
🏢 Four Seasons Hotels And Resorts
📍 Firenze
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