Fermentation Scientist: Precision and By-Product Valorization (Italia)

Fermentation Scientist: Precision and By-Product Valorization (Italia)

03 ott
|
Italian Ministry of Education, University and Research
|
Italia

03 ott

Italian Ministry of Education, University and Research

Italia

pLibera Università di Bolzano seeks a researcher to lead projects on fermentation processes for valorization and recycling of food by-products. You will organize lab use, select starter cultures, model microbiomes, and optimize fermentation protocols, contributing to product development with biogenic compounds. /ppYou will characterize products across microbiological, biochemical, nutritional, and sensory dimensions, assessing potential microorganisms for ingredients and supplements. /p #J-18808-Ljbffr

📌 Fermentation Scientist: Precision and By-Product Valorization (Italia)
🏢 Italian Ministry of Education, University and Research
📍 Italia

Candidati a questo annuncio

Mostra le tue capacità professionali all'azienda, compila il form e lascia un tocco personale nella lettera di presentazione, aiuterà il recruiter nella scelta del candidato.

Iscriviti a questa job alert:

Ricevi via email le nuove offerte di lavoro per: fermentation scientist: precision and by-product valorization (italia) / italia

Iscriviti a questa job alert:

Ricevi via email le nuove offerte di lavoro per: fermentation scientist: precision and by-product valorization (italia) / italia