Relais & Châteaux in Sicily is seeking an experienced Chef de Rang to oversee the smooth running of the service and ensure a warm, personalized welcome for guests. You will master the menu to anticipate expectations and coordinate service and installation in line with the hotel’s quality standards.
Ideal candidates have hotel training and meaningful experience in a similar role, possess excellent presentation, strong organization and teamwork, and have English fluency recommended to communicate
Mostra le tue capacità professionali all'azienda, compila il form e lascia un tocco personale nella lettera di presentazione, aiuterà il recruiter nella scelta del candidato.