08 ott
|
Belvita
|
Italia
pThe bMountain Sky Hotel /b Tratterhof in Meransen is looking for /p ul liCollaboration and execution of tasks assigned by the head chef /li liProduction of cakes for the afternoon offer of the hotel bar, e.g. strudel, Linzer, Sachertorte /li liPreparation of desserts for the bistro menu at lunchtime /li liPreparation of desserts for the traditional tasting menu, the menu of the day and the vegan menu /li liPreparation of traditional desserts for the dessert buffet once a week as well as modern cakes and individual portions /li liMaintaining storage and cold storage rooms in compliance with correct storage, hygiene and best-before dates /li liTidiness and above all cleanliness in the workplace /li liGood organization and division of work /li liSustainable handling of the equipment and goods /li /ul h3We offer /h3 ul lia professional and motivating working environment in a spacious and well-equipped new kitchen /li lia well-planned kitchen and patisserie structure with functional work areas and modern equipment /li lithe use of local and natural ingredients /li litraditional and creative cuisine /li liregular day off /li liopportunities for further training /li lifair pay and respectful cooperation /li liWork clothes for jacket, apron and cap are provided and washed and ironed by the in-house laundry /li liAccommodation and meals (for full-time employment) /li li50% discount on stays in all member hotels of the Belvita Leading Wellnesshotels Südtirol and Vitalpina Hotels /li /ul h3We are looking for /h3 ul liTeam spirit and willingness to help where support is needed /li liProfessional and respectful behavior towards colleagues and superiors /li liReliability and punctuality /li liPrecision, tidiness and cleanliness at work /li liWell-groomed appearance /li liDetermination and commitment to ensure consistent quality and performance /li liEnthusiasm for new challenges and the will to constantly develop further /li liHigh level of integrity, loyalty and discretion /li liFlexibility in working hours and ability to work under pressure /li liGerman or Italian language skills /li liGood manners /li /ul #J-18808-Ljbffr
📌 Chef Patissier (f/m/d) (Italia)
🏢 Belvita
📍 Italia