The Mountain Sky Hotel Tratterhof in Meransen is looking for

Pronto/a a candidarsi? Prima di farlo, si assicuri di leggere tutti i dettagli relativi a questo lavoro nella descrizione sottostante.

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- Collaboration and execution of tasks assigned by the head chef

- Production of cakes for the afternoon offer of the hotel bar, e.g. strudel, Linzer, Sachertorte

- Preparation of desserts for the bistro menu at lunchtime

- Preparation of desserts for the traditional tasting menu, the menu of the day and the vegan menu

- Preparation of traditional desserts for the dessert buffet once a week as well as modern cakes and individual portions

- Maintaining storage and cold storage rooms in compliance with correct storage, hygiene and best-before dates

- Tidiness and above all cleanliness in the workplace

- Good organization and division of work

- Sustainable handling of the equipment and goods

We offer

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- a professional and motivating working environment in a spacious and well-equipped new kitchen

- a well-planned kitchen and patisserie structure with functional work areas and modern equipment

- the use of local and natural ingredients





- traditional and creative cuisine

- regular day off

- opportunities for further training

- fair pay and respectful cooperation

- Work clothes for jacket, apron and cap are provided and washed and ironed by the in-house laundry

- Accommodation and meals (for full-time employment)

- 50% discount on stays in all member hotels of the Belvita Leading Wellnesshotels Südtirol and Vitalpina Hotels

We are looking for

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- Team spirit and willingness to help where support is needed

- Professional and xysqume respectful behavior towards colleagues and superiors

- Reliability and punctuality

- Precision, tidiness and cleanliness at work

- Well-groomed appearance

- Determination and commitment to ensure consistent quality and performance

- Enthusiasm for new challenges and the will to constantly develop further

- High level of integrity, loyalty and discretion

- Flexibility in working hours and ability to work under pressure

- German or Italian language skills

- Good manners

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📌 Chef Patissier (f/m/d) (Italia)
🏢 Belvita
📍 Italia