Marriott International - The Luxury Collection in Tuscany seeks a kitchen associate to prepare ingredients, portion, chop, and store foods, ensuring consistency with recipes and quality standards.
You'll operate ovens, stoves, grills, microwaves, and fryers, test temperatures, and monitor overall food quality to deliver consistent culinary experiences for guests. A high school diploma or GED and at least 1 year of related experience are preferred.
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📌 Chef de partie: precision prep & high-impact cooking (Toscana)
🏢 Hosco.com
📍 Toscana
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