7Pines Resort Sardinia is seeking a Chef de rang for the 2025 season to support the Restaurant Manager and F&B; Supervisor. You will coordinate the rank, ensure restaurant setup per standards, and address guest needs with a focus on high-quality service.
The role requires experience in luxury hotels, strong interpersonal skills, and knowledge of English. You will maintain hygiene standards and handle guest concerns to deliver exceptional experiences.
Mostra le tue capacità professionali all'azienda, compila il form e lascia un tocco personale nella lettera di presentazione, aiuterà il recruiter nella scelta del candidato.