St. Regis Hotels & Resorts is seeking a Kitchen Associate in Venice, Italy. The role involves preparing ingredients, portioning and cooking according to recipes and quality standards, while maintaining sanitization and safety routines.
The position requires at least a high school diploma or GED and ideally 1 year of related experience. Full-time schedule, on-site in San Marco area, with emphasis on teamwork and adherence to company policies.
📌 Demi Chef de Partie: Precision Prep (Venezia)
🏢 St. Regis Hotels & Resorts
📍 Venezia
Candidati a questo annuncio
Mostra le tue capacità professionali all'azienda, compila il form e lascia un tocco personale nella lettera di presentazione, aiuterà il recruiter nella scelta del candidato.