Overview As Director of Food & Beverage, you will lead the F&B; operation to deliver exceptional product and service within brand standards. You will drive a refreshed culinary experience and uphold sustainability-focused purchasing, menus, and wine lists. You will instill a cost-conscious mindset through training, while delivering financial returns and ROIC. You will develop local F&B; marketing programs and monitor industry trends, aligning with Six Senses values and safety and compliance. This role offers a chance to shape luxury hospitality with a sustainability mission at Six Senses Milan.



Responsabilità * Oversee efficient operation of the F&B; department and ensure brand standards * Refresh culinary experience and align purchasing with Six Senses nutrition and sustainability platforms * Regularly review menus and wine lists to stay relevant and sustainable * Promote cost awareness through training and education * Deliver defined financial targets including revenue, profitability and ROIC * Develop and execute local F&B; marketing programs * Monitor local competitors and industry trends * Operate in compliance with legal, safety, financial, reporting, and contractual requirements and budget controls Requisiti fondamentali * Bachelor's degree in Hotel Management, culinary arts, or related field * 4+ years of related experience including management * Fluent in English and Italian * Valid authorization to work in Italy / European visa or work permit

📌 Director of Food (Monza)
🏢 Intercontinental Hotels Group
📍 Monza