16 ott
|
Marriott International
|
Roma
16 ott
Marriott International
Roma
The St. Regis Rome is casting for a Chef de partie - pastry.
The ideal candidate has a strong attention to detail and the ability to perform efficiently in a fast-paced luxury hospitality environment.
POSITION SUMMARY
Reporting to the Executive Assistant manager in charge of F&B;, the role will be part of the hotel team, proud to engage our guests and to create exquisite moments, by ensuring exceptional quality, consistency, and guest satisfaction.
Core Work
📌 Chef De Partie (Roma)
🏢 Marriott International
📍 Roma