19 ott
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Hosco.com
|
Veneto
Weownandoperatethreehotels:SavhotelFieraBologna,SavhotelAemiliaBolognaandSavhotelMantegnaPadova.WeaimtogrowandbuildanoutstandinghotelgroupinItaly,whilestayingtruetoourbusinessmodel,whichisfoundedonthepursuitofexcellenceinmanagement,serviceandproduct,withaparticularfocusoncustomercareandonlookingafterourpeople.Toensurethehighestlevelofguestsatisfaction,weinvestinourproperties,allofwhichweown,andinourteammembers,supportingtheirgrowth,training,welfare,teamspiritandsenseofbelonging. Tasksoftheposition: Adoptacustomer-orientedandservice-focusedattitudeinordertoensurethehighestlevelofguestsatisfaction Setupthediningroomandbuffetsfordifferenttypesofserviceaccordingtocompanystandards(breakfast,events,andàlacarteservice)
Performvarioustypesofservicefollowingourstandardsandprocedures,includingbreakfastservice,roomservice,servedbanquets,buffetbanquets,coffeebreaks,andstandingevents Presentthemenu,adviseguests,providerecommendations,andanswerquestionsrelatedtodishesandingredients Respondtoguestinquiriesregardingallergensandcookingmethods TakeordersandcorrectlyregisterthemusingourPMSsystem PrepareItalianspecialtycoffeesaccordingtoourstandards Maintainpositiveinteractionandcollaborationwiththeentireteam Handlesmallguestcomplaintswithprofessionalismandaservice-orientedapproach Supporttheresponsiblestaffinmanagingstorageandsupplies Learnthebasicsofcocktailpreparationandwinepairingwithfood #J-18808-Ljbffr
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