20 ott
|
Kimpton
|
Italia
Six Senses Rome is seeking a Sous Chef who will align with our vision of local sensitivity and global sensibility, supporting the Executive Chef and Chef de Cuisine to deliver exceptional culinary experiences in a luxury setting.
You will guide kitchen hosts, ensure food safety and portion control, monitor presentations, and contribute to training, guest satisfaction, and profitability while upholding Six Senses' standards.
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📌 Lux Kitchen Sous Chef – Wellness & Sustainability Focus (Italia)
🏢 Kimpton
📍 Italia