Kerry Group is seeking a Trainee Flavourist in Mozzo (Italy) to join a 3-year blended learning program designed to train Junior Flavourists. You'll work alongside seasoned flavour experts and participate in hands-on development across Kerry's centres of excellence. The program emphasizes chemistry, creativity, and mobility, with opportunities to train at multiple European sites. The role is full-time and onsite at Kerry's centres of expertise. #J-18808-Ljbffr
📌 Junior Flavourist Trainee — Global Flavor Training (Bergamo)
🏢 Kerry Group
📍 Bergamo
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