25 ott
|
Hosco.com
|
Lido di Jesolo
25 ott
Hosco.com
Lido di Jesolo
Hosco.com in Veneto, Lido di Jesolo, is seeking a Commis Chef to join our pastry team. You will prepare and bake a variety of pastry items, assist in menu development, and ensure presentation meets the highest standards.
You will maintain mise en place, control portions, operate pastry equipment safely, and help with events. Requires 1–2 years' experience in a high-volume pastry kitchen, preferably in hotel or fine dining, with strict HACCP hygiene.
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📌 Pastry Demi Chef de Partie (Lido di Jesolo)
🏢 Hosco.com
📍 Lido di Jesolo