28 ott
|
Miramis Group
|
Porto Ercole
28 ott
Miramis Group
Porto Ercole
La Roqqa Hotel in Porto Ercole is seeking a Pastry Chef de Partie for the 2027 summer season, reporting to the Pastry Chef. You will manage a pastry section, ensuring high-quality desserts, viennoiserie, and event prep, while supporting the team and production planning.
Ideal candidates have 3–4 years in luxury kitchens, a pastry diploma, and strong pastry techniques. The role includes seasonal contract with CCNL Tourism and meal vouchers, with relocation options if needed.
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📌 Pastry Chef de Partie — Luxury Hotel, Porto Ercole
🏢 Miramis Group
📍 Porto Ercole