The Lake Como EDITION is seeking an engaged hospitality professional to direct and assist Stewards, ensure proper cleaning processes, and support banquet operations on site at the Lake Como property.
The role involves maintaining equipment and assisting cooks, while promoting safety and professional standards.
Applicants should have at least 2 years of related work experience and at least 1 year of supervisory experience, with a high school diploma or GED.
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📌 Stewards Supervisor — Luxury Hotel Kitchen Lead With Staff Housing (Bardi)
🏢 EDITION
📍 Bardi
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