Check your fit and build a clear application plan.

World Food Forum (WFF) & FAO Internship Programme 2026 in Italy

Source checked Checked about 4 hours ago Verify deadline

Date to verify 3 Nov 2026

About this opportunity

World Food Forum (WFF) & FAO Internship Programme 2026 in Italy The FAO World Food Forum Internship Programme 2026 offers university students and recent graduates an opportunity to gain practical experience at FAO headquarters in Rome, Italy. Internships last 3-11 months, with stipend support available under FAO's internship policy. Quick Overview Host Organisation Food and Agriculture Organization of the United Nations (FAO) Host Country Italy Location FAO Headquarters, Rome Opportunity Type International Internship Degree/Academic Level Undergraduate students, postgraduate students and recent graduates Funding Status Paid/stipend-supported (not fully funded) Duration 3-11 months Eligible Applicants Nationals of FAO member countries who meet the programme requirements Application Fee No fee indicated on the official recruitment portal IELTS/English Requirement Working knowledge of at least one FAO official language; IELTS is not specifically required Deadline 3 November 2026 (official vacancy closing time displayed according to device settings) Detailed Description The Food and Agriculture Organization of the United Nations (FAO) is accepting applications for its 2026 Internship Programme within the Office of Youth and Women (OYW) at its headquarters in Rome, Italy.

The programme provides students and recent graduates with an opportunity to apply their academic knowledge in an international professional environment while contributing to FAO's work on food security, sustainable agriculture and agrifood systems transformation.



The Office of Youth and Women supports youth empowerment, women's participation, advocacy, partnerships and leadership development. Its work includes activities connected to the World Food Forum (WFF) Global Youth Action initiative.

Selected interns will be assigned responsibilities relevant to the Office's work. Specific tasks will be outlined in the Terms of Reference prepared by the hiring office, and interns will work under an assigned supervisor. The internship is designed to provide professional learning experience while supporting FAO's Strategic Framework and the United Nations Sustainable Development Goals.

Eligibility Criteria Applicants must meet the following requirements: Nationality: Be a national of an FAO member country. Academic status: Be enrolled in an undergraduate or postgraduate degree programme at a recognised institution, or be a recent graduate. Age: Be aged 21-30 at the beginning of the internship, with the assignment starting before the applicant turns 31.

Language: Have working knowledge of at least one FAO official language: English, French, Spanish, Arabic, Chinese or Russian. Additional languages: Knowledge of a second FAO official language is an advantage. Computer skills: Be familiar with basic computer programmes.

Communication: Demonstrate good communication skills and adaptability to an international, multicultural workplace. Immigration status:



Have appropriate residence or immigration status in Italy before beginning the assignment. Family restrictions: Applicants whose parent, sibling or other specified immediate family member is employed by FAO are ineligible.

Nothing is sent to us. Benefits Monthly stipend: Financial support in local currency, not exceeding US$700 per month under FAO's general internship policy.

International experience: Practical exposure to the work of a United Nations specialised agency. Professional development: Experience supporting activities related to youth empowerment, advocacy, partnerships and agrifood systems. Supervised learning: Work under an assigned FAO supervisor with responsibilities established through Terms of Reference.

Medical coverage: FAO-funded coverage for service-incurred medical matters. Networking: Opportunities to work in an international and multicultural professional environment. Documents Required Updated CV/résumé or completed FAO candidate profile.

Letter of motivation explaining the applicant's interest in the programme and preferred area of work. Evidence of university enrolment or attendance at a recognised institution. Relevant academic qualification details for graduates.

Additional supporting information requested through the FAO recruitment portal.

Selection Criteria FAO assesses applicants against the requirements of the vacancy, including: Relevant educational background and academic eligibility. Working knowledge of an FAO official language. Basic computer skills.

Communication and interpersonal skills. Ability to work effectively in a multicultural environment. Suitability for assignments connected to the Office of Youth and Women's activities.<

📌 World Food Forum (Roma)
🏢 Edutu
📍 Roma