01 nov
|
Hotel Domani
|
Venezia
01 nov
Hotel Domani
Venezia
APastryChefisresponsibleforeveryaspectofbakingandfoodpreparation,andtheirtypicaldutiesinclude:
- Stockingcheckingandorderingingredients
- Weighingandmeasuringingredients
- Decoratingpastriesandotherdessertsusingavarietyofdifferentsauces,toppingsandotheritems
- Contributingideastothemenu
- Keepingaccuraterecords
- Recruiting,hiringandtrainingAssistantsorJuniorChefs
- Operatingavarietyofkitchenequipment
- Maintainingacleanandhygienicworkenvironment
📌 Pastry Chef (Venezia)
🏢 Hotel Domani
📍 Venezia