Auberge Collection is seeking a Chef de Rang for a seasonal, full-time position at our Florence area property. You will deliver refined, seamless service, taking orders, upselling menu items, and maintaining exceptional guest experiences.
Ideal candidates have at least two years in hospitality, luxury service experience, and fluent English. Knowledge of wine and a polished appearance are essential for this role in a luxury setting.
📌 Chef de Rang — Luxury Dining Experience in Florence (Toscana)
🏢 Auberge Collection
📍 Toscana
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