Sheraton Hotels & Resorts in Costa Smeralda, Porto Cervo, Italy is seeking a non-management, full-time team member for our Food & Beverage & Culinary department. The role involves completing closing duties, stocking and maintaining work areas, and ensuring equipment and presentation meet standards.
You will follow safety policies, greet guests, support team goals, and perform duties such as cleaning, lifting up to 50 pounds, and safeguarding assets.
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📌 Demi Chef de Rang (Italia)
🏢 Sheraton Hotels & Resorts
📍 Italia
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